How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Potato And Veggie Salad?

You need 9 ingredients. The key ingredients include: 1 lb small red potato, cooked and cubed, 1 ½ cups chopped fresh broccoli, ½ cup sliced celery, ⅓ cup chopped red onion, and more.

Is Red Potato And Veggie Salad suitable as salads?

Yes, Red Potato And Veggie Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Potato And Veggie Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Potato And Veggie Salad Recipe

Name: Red Potato And Veggie Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb small red potato, cooked and cubed; 1 ½ cups chopped fresh broccoli; ½ cup sliced celery; ⅓ cup chopped red onion; ¼ cup sliced radish; 2 tablespoons chopped green peppers; ½ cup fat-free Italian salad dressing; 1 teaspoon sodium-free seasoning (Mrs. Dash); ½ teaspoon dill weed

Red Potato And Veggie Salad – a delicious recipe with red potato, fresh broccoli, celery, red onion, radish, green peppers. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb small red potato, cooked and cubed
1 ½ cups chopped fresh broccoli
½ cup sliced celery
⅓ cup chopped red onion
¼ cup sliced radish
2 tablespoons chopped green peppers
½ cup fat-free Italian salad dressing
1 teaspoon sodium-free seasoning (Mrs. Dash)
½ teaspoon dill weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
133 kcal
Category
Salads

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Red Potato And Veggie Salad

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