How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Pepper, Snap Pea and Ginger Cashew Salad?

You need 6 ingredients. The key ingredients include: 1 cup finely sliced red bell pepper, ½ cup snap peas, trimmed, ¾ cup whole raw cashews, 3 tablespoons chopped ginger, and more.

Is Red Pepper, Snap Pea and Ginger Cashew Salad suitable as salads?

Yes, Red Pepper, Snap Pea and Ginger Cashew Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Pepper, Snap Pea and Ginger Cashew Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Pepper, Snap Pea and Ginger Cashew Salad Recipe

Name: Red Pepper, Snap Pea and Ginger Cashew Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup finely sliced red bell pepper; ½ cup snap peas, trimmed; ¾ cup whole raw cashews; 3 tablespoons chopped ginger; 3 tablespoons sesame oil; ¼ teaspoon sea salt

Red Pepper, Snap Pea and Ginger Cashew Salad – a delicious recipe with red bell pepper, peas, cashews, ginger, sesame oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup finely sliced red bell pepper
½ cup snap peas, trimmed
¾ cup whole raw cashews
3 tablespoons chopped ginger
3 tablespoons sesame oil
¼ teaspoon sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Dad’S Favorite Salad
Pistachio Mallow Salad
Israeli Pepper Tomato Salad
Colorful Tossed Salad

Red Pepper, Snap Pea and Ginger Cashew Salad

How did you like this recipe?

Frequently Asked Questions