Try this homemade Red Pepper Pesto Pasta recipe the whole family will love. Made with penne pasta, basil, red pepper and Parmesan cheese. Easy step-by-s…
This Red Pepper Pesto Pasta relies on simple, everyday ingredients such as penne pasta, bunches fresh basil leaves, roasted red pepper and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 1062 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026