How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Pepper Dip?

You need 6 ingredients. The key ingredients include: 1/2 lb. shelled walnuts, 2 lb. red peppers, cut and cleaned, 1/2 c. oil, 2 oz. lemon juice, and more.

Is Red Pepper Dip suitable as snacks & appetizers?

Yes, Red Pepper Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Red Pepper Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Pepper Dip Recipe

Name: Red Pepper Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. shelled walnuts; 2 lb. red peppers, cut and cleaned; 1/2 c. oil; 2 oz. lemon juice; 1/2 tsp. salt; 1/2 tsp. sugar

Red Pepper Dip – a delicious recipe with walnuts, red peppers, oil, lemon juice, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 lb. shelled walnuts
2 lb. red peppers, cut and cleaned
1/2 c. oil
2 oz. lemon juice
1/2 tsp. salt
1/2 tsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
713 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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