How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Pepper Corn?

You need 6 ingredients. The key ingredients include: 3 cups fresh or frozen corn, 1/3 cup finely chopped sweet red pepper, 2 tablespoons water, 2 tablespoons maple syrup, and more.

Is Red Pepper Corn suitable as soups & stews?

Yes, Red Pepper Corn falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red Pepper Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Pepper Corn Recipe

Name: Red Pepper Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups fresh or frozen corn; 1/3 cup finely chopped sweet red pepper; 2 tablespoons water; 2 tablespoons maple syrup; 3/4 teaspoon salt; 3/4 teaspoon chili powder

Red Pepper Corn – a delicious recipe with corn, sweet red pepper, water, maple syrup, salt, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 cups fresh or frozen corn
1/3 cup finely chopped sweet red pepper
2 tablespoons water
2 tablespoons maple syrup
3/4 teaspoon salt
3/4 teaspoon chili powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
181 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Red Pepper Corn

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