Try this homemade Red Pepper Cheddar Dip recipe the whole family will love. Made with sharp white cheddar cheese, cream cheese, sour cream and mayonnais…
This Red Pepper Cheddar Dip relies on simple, everyday ingredients such as cream cheese, softened, sour cream, mayonnaise and roasted red pepper, diced. It comes together quickly and makes 4 servings, at about 399 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026