How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Pepper Bisque?

You need 6 ingredients. The key ingredients include: 1 jar (12 oz.) canned red peppers, 1 can (14 1/2 oz., or 1 3/4 cups) chicken broth, 1 onion (1/2 lb.), chopped, 1 russet potato (1/2 lb.), peeled and thinly sliced, and more.

Is Red Pepper Bisque suitable as soups & stews?

Yes, Red Pepper Bisque falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red Pepper Bisque?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Pepper Bisque Recipe

Name: Red Pepper Bisque
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 jar (12 oz.) canned red peppers; 1 can (14 1/2 oz., or 1 3/4 cups) chicken broth; 1 onion (1/2 lb.), chopped; 1 russet potato (1/2 lb.), peeled and thinly sliced; Plain nonfat yogurt; Salt

Red Pepper Bisque – a delicious recipe with red peppers, chicken broth, onion, potato, nonfat yogurt, Salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 jar (12 oz.) canned red peppers
1 can (14 1/2 oz., or 1 3/4 cups) chicken broth
1 onion (1/2 lb.), chopped
1 russet potato (1/2 lb.), peeled and thinly sliced
Plain nonfat yogurt
Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
202 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Red Pepper Bisque

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