How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Pepper And Caramelized Onion Sauce?

You need 7 ingredients. The key ingredients include: 8 ounces cooked pasta, 1/4 cup olive oil, 1 large onion, sliced thinly, 2 red bell peppers, cut into 1/4 inch strips, and more.

Is Red Pepper And Caramelized Onion Sauce suitable as pasta & noodles?

Yes, Red Pepper And Caramelized Onion Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Red Pepper And Caramelized Onion Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Pepper And Caramelized Onion Sauce Recipe

Name: Red Pepper And Caramelized Onion Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cooked pasta; 1/4 cup olive oil; 1 large onion, sliced thinly; 2 red bell peppers, cut into 1/4 inch strips; 1 garlic clove, crushed; 1/4 cup chopped fresh parsley; salt and pepper

Red Pepper And Caramelized Onion Sauce – a delicious recipe with pasta, olive oil, onion, red bell peppers, garlic, parsley. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 ounces cooked pasta
1/4 cup olive oil
1 large onion, sliced thinly
2 red bell peppers, cut into 1/4 inch strips
1 garlic clove, crushed
1/4 cup chopped fresh parsley
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
411 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Red Pepper And Caramelized Onion Sauce

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