Bake this irresistible Red Pepper and Boursin Tarts at home. Made with red bell peppers, olive oil, pastry sheets and cheese. Easy step-by-step instruct…
This Red Pepper and Boursin Tarts relies on simple, everyday ingredients such as olive oil, fresh thyme leaves and kosher salt. It comes together quickly and makes 4 servings, at about 77 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Red Pepper and Boursin Tarts delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026