Red Onion Jam Recipe

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 6 cups finely diced red onions (about 4 large), 2 cups sugar, 1 (750 ml) bottle dry red wine, 1 cup red wine vinegar.

Yes, Red Onion Jam Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.