How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Onion Jam?

You need 8 ingredients. The key ingredients include: 120 ml sunflower oil (or groundnut oil), 700 g red onions, very finely sliced, 175 g caster sugar, 150 ml sherry wine vinegar, and more.

Is Red Onion Jam suitable as general?

Yes, Red Onion Jam falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Onion Jam?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Onion Jam Recipe

Name: Red Onion Jam
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 120 ml sunflower oil (or groundnut oil); 700 g red onions, very finely sliced; 175 g caster sugar; 150 ml sherry wine vinegar; 2 tablespoons grenadine, cordial; 250 ml red wine; 1 teaspoon salt; 1 teaspoon fresh ground black pepper

Red Onion Jam – a delicious recipe with sunflower oil, red onions, caster sugar, sherry wine vinegar, grenadine, red wine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

120 ml sunflower oil (or groundnut oil)
700 g red onions, very finely sliced
175 g caster sugar
150 ml sherry wine vinegar
2 tablespoons grenadine, cordial
250 ml red wine
1 teaspoon salt
1 teaspoon fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
422 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Peach Delight
Corn Fritters
Fruit Pizza
Pumpkin Bread

Red Onion Jam

How did you like this recipe?

Frequently Asked Questions