How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Onion Chutney?

You need 7 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 1/2 lbs red onions (sliced), 2 small apples, diced into 5ml cubes, 5 g fresh ginger, peeled and finely chopped (I used about 5 gms), and more.

Is Red Onion Chutney suitable as general?

Yes, Red Onion Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Onion Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Onion Chutney Recipe

Name: Red Onion Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 1/2 lbs red onions (sliced); 2 small apples, diced into 5ml cubes; 5 g fresh ginger, peeled and finely chopped (I used about 5 gms); 1 garlic clove, crushed and finely chopped; 150 ml cranberry juice; 4 tablespoons light brown sugar

Red Onion Chutney – a delicious recipe with olive oil, red onions, apples, fresh ginger, garlic, cranberry juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons olive oil
1 1/2 lbs red onions (sliced)
2 small apples, diced into 5ml cubes
5 g fresh ginger, peeled and finely chopped (I used about 5 gms)
1 garlic clove, crushed and finely chopped
150 ml cranberry juice
4 tablespoons light brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
245 kcal
Category
General

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Red Onion Chutney

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