How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Onion & Caper Cream?

You need 6 ingredients. The key ingredients include: 1/2 cup heavy cream, 2 tablespoons sour cream, 2 tablespoons fresh orange juice, 3 tablespoons minced red onions, and more.

Is Red Onion & Caper Cream suitable as general?

Yes, Red Onion & Caper Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Onion & Caper Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Onion & Caper Cream Recipe

Name: Red Onion & Caper Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup heavy cream; 2 tablespoons sour cream; 2 tablespoons fresh orange juice; 3 tablespoons minced red onions; 1 tablespoon minced capers; kosher salt and Tabasco sauce

Red Onion & Caper Cream – a delicious recipe with heavy cream, sour cream, orange juice, red onions, capers, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup heavy cream
2 tablespoons sour cream
2 tablespoons fresh orange juice
3 tablespoons minced red onions
1 tablespoon minced capers
kosher salt and Tabasco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
General

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Red Onion & Caper Cream

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