Fresh, crisp and full of flavor — this Red Onion And Fennel Salad is a must-try. Made with fennel bulbs, red wine vinegar, olive oil and sugar. Easy ste…
This Red Onion And Fennel Salad relies on simple, everyday ingredients such as medium fennel bulbs, red wine vinegar, olive oil and sugar. It comes together quickly and makes 4 servings, at about 85 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026