Try this homemade Red Neck Caviar recipe the whole family will love. Made with peas, black beans, Ro-Tel and Italian salad dressing. Easy step-by-step i…
This Red Neck Caviar relies on simple, everyday ingredients such as black beans, drained, yellow or white corn, zesty italian salad dressing and medium chopped green pepper. It comes together quickly and makes 4 servings, at about 330 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026