How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Mush?

You need 5 ingredients. The key ingredients include: 2 qt. rhubarb juice, 3 Tbsp. Minute tapioca, dash of salt, 2 Tbsp. cornstarch, and more.

Is Red Mush suitable as general?

Yes, Red Mush falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Mush?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Mush Recipe – Eats Now

Name: Red Mush
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 qt. rhubarb juice; 3 Tbsp. Minute tapioca; dash of salt; 2 Tbsp. cornstarch; 2 c. sugar

Red Mush – a delicious recipe with rhubarb juice, tapioca, salt, cornstarch, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 qt. rhubarb juice
3 Tbsp. Minute tapioca
dash of salt
2 Tbsp. cornstarch
2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
493 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Red Mush

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