How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Lollipops?

You need 7 ingredients. The key ingredients include: 3 c. sugar, 3/4 c. light corn syrup, 1/3 c. boiling water, 3 Tbsp. vinegar, and more.

Is Red Lollipops suitable as baking & desserts?

Yes, Red Lollipops falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Red Lollipops?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Lollipops Recipe

Name: Red Lollipops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sugar; 3/4 c. light corn syrup; 1/3 c. boiling water; 3 Tbsp. vinegar; several drops red food coloring; 1/4 c. butter or margarine; fruit-flavored hard candy circles

Red Lollipops – a delicious recipe with sugar, light corn syrup, boiling water, vinegar, coloring, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sugar
3/4 c. light corn syrup
1/3 c. boiling water
3 Tbsp. vinegar
several drops red food coloring
1/4 c. butter or margarine
fruit-flavored hard candy circles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1022 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Red Lollipops

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