Red Lobster Tartar Sauce (Coptcat) Todd Wilbur's Version of Red

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 5 ingredients. The key ingredients include: ½ cup mayonnaise, 1 ½ tablespoons finely minced onions, 1 tablespoon sweet pickle relish, 1 ½ teaspoons shredded and chopped carrots (about the bits size of rice or smaller), and more.

Yes, Red Lobster Tartar Sauce (Coptcat) Todd Wilbur's Version of Red falls under the Seafood category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.