How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Lobster Cheese Rolls?

You need 7 ingredients. The key ingredients include: 2 c. Bisquick, 1/2 c. cold water, 2 Tbsp. melted butter, 3 oz. sharp Cheddar cheese, grated, and more.

Is Red Lobster Cheese Rolls suitable as seafood?

Yes, Red Lobster Cheese Rolls falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Red Lobster Cheese Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Lobster Cheese Rolls Recipe

Name: Red Lobster Cheese Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Bisquick; 1/2 c. cold water; 2 Tbsp. melted butter; 3 oz. sharp Cheddar cheese, grated; garlic salt; parsley flakes; Italian seasoning

Red Lobster Cheese Rolls – a delicious recipe with Bisquick, cold water, butter, Cheddar cheese, garlic, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. Bisquick
1/2 c. cold water
2 Tbsp. melted butter
3 oz. sharp Cheddar cheese, grated
garlic salt
parsley flakes
Italian seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Seafood

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Red Lobster Cheese Rolls

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