How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Lobster Cheese Biscuits?

You need 5 ingredients. The key ingredients include: 2 cups buttermilk baking mix (small box equals 2 cups, Bisquick or Jiffy Mix ), 2/3 cup milk, 1/2 cup shredded cheddar cheese (extra sharp?), 1/4 cup butter, and more.

Is Red Lobster Cheese Biscuits suitable as seafood?

Yes, Red Lobster Cheese Biscuits falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Red Lobster Cheese Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Lobster Cheese Biscuits Recipe

Name: Red Lobster Cheese Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups buttermilk baking mix (small box equals 2 cups, Bisquick or Jiffy Mix ); 2/3 cup milk; 1/2 cup shredded cheddar cheese (extra sharp?); 1/4 cup butter; 1/4 - 1/2 teaspoon garlic powder

Try this homemade Red Lobster Cheese Biscuits recipe the whole family will love. Made with buttermilk baking, milk, cheddar cheese and butter. Easy step…

This Red Lobster Cheese Biscuits relies on simple, everyday ingredients such as milk, butter and garlic powder. It comes together quickly and makes 4 servings, at about 1007 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 cups buttermilk baking mix (small box equals 2 cups, Bisquick or Jiffy Mix )
2/3 cup milk
1/2 cup shredded cheddar cheese (extra sharp?)
1/4 cup butter
1/4 - 1/2 teaspoon garlic powder

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Quick Info

Servings
4 servings
Calories
1007 kcal
Category
Seafood

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