How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Lentils With Veggies?

You need 10 ingredients. The key ingredients include: 1/2 cup masoor dal, 1 red onion, minced, 1 cup water, or more as needed, divided, 3 tablespoons canola oil, and more.

Is Red Lentils With Veggies suitable as vegetarian?

Yes, Red Lentils With Veggies falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Red Lentils With Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Lentils With Veggies Recipe

Name: Red Lentils With Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup masoor dal; 1 red onion, minced; 1 cup water, or more as needed, divided; 3 tablespoons canola oil; 3 cloves garlic; 2 teaspoons berbere spice blend, or to taste; 1 cup plain tomato sauce; 1 cup diced zucchini; 1 cup diced carrots; salt to taste

Try this homemade Red Lentils With Veggies recipe the whole family will love. Made with masoor dal, red onion, water and canola oil. Easy step-by-step i…

This Red Lentils With Veggies relies on simple, everyday ingredients such as masoor dal, red onion, minced, canola oil and garlic. It comes together quickly and makes 4 servings, at about 158 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Red Lentils With Veggies

Tips for the best results

Variations & substitutions

My Personal Notes

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