How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Lentils With Smoked Halibut, Lemon And Horseradish?

You need 9 ingredients. The key ingredients include: 1.5 cups red lentils, rinsed, 3 cups broth, 2 onions, chopped, juice and zest of 1/2 lemon, and more.

Is Red Lentils With Smoked Halibut, Lemon And Horseradish suitable as seafood?

Yes, Red Lentils With Smoked Halibut, Lemon And Horseradish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Red Lentils With Smoked Halibut, Lemon And Horseradish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Lentils With Smoked Halibut, Lemon And Horseradish Recipe

Name: Red Lentils With Smoked Halibut, Lemon And Horseradish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 cups red lentils, rinsed; 3 cups broth; 2 onions, chopped; juice and zest of 1/2 lemon; 3-4 tablespoons heavy cream; 3 tablespoons chives, chopped; fresh horseradish, grated; salt and pepper; olive oil for frying

Red Lentils With Smoked Halibut, Lemon And Horseradish – a delicious recipe with red lentils, broth, onions, lemon, heavy cream, chives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1.5 cups red lentils, rinsed
3 cups broth
2 onions, chopped
juice and zest of 1/2 lemon
3-4 tablespoons heavy cream
3 tablespoons chives, chopped
fresh horseradish, grated
salt and pepper
olive oil for frying

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
373 kcal
Category
Seafood

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Red Lentils With Smoked Halibut, Lemon And Horseradish

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