How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Lentil Salad?

You need 10 ingredients. The key ingredients include: 7 oz whole red lentils, 3 tbsp white balsamic vinegar, 1 None lemon, zested and juiced, 1 clove garlic, minced, and more.

Is Red Lentil Salad suitable as salads?

Yes, Red Lentil Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Lentil Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Lentil Salad Recipe

Name: Red Lentil Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 oz whole red lentils; 3 tbsp white balsamic vinegar; 1 None lemon, zested and juiced; 1 clove garlic, minced; 3 tbsp olive oil; 1 None bell pepper, seeded and diced; 1 cup cherry tomatoes, quartered; 1 cup thinly sliced cucumber; 1/4 cup sliced scallion; 1 (15 oz) can white beans, rinsed and drained

Red Lentil Salad

Eats Now Editorial Team · 230 kcal · Salads

Red Lentil Salad – a delicious recipe with red lentils, white balsamic vinegar, lemon, clove garlic, olive oil, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Red Lentil Salad

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