Red Hot Pickles(Like Candy Apples) Recipe

Name: Red Hot Pickles(Like Candy Apples)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 gal. cucumbers, peeled, cored and sliced; 2 c. lime; 8 1/2 qt. water; 1 c. red apple cider vinegar; 2 oz. red food coloring; 1 Tbsp. alum; 2 c. red apple cider vinegar; 2 c. water; 10 c. sugar; 1 pkg. red hots; 2 to 8 sticks cinnamon

Servings: persons

2 gal. cucumbers, peeled, cored and sliced
2 c. lime
8 1/2 qt. water
1 c. red apple cider vinegar
2 oz. red food coloring
1 Tbsp. alum
2 c. red apple cider vinegar
2 c. water
10 c. sugar
1 pkg. red hots
2 to 8 sticks cinnamon

1
Cover cucumbers with lime and 8 1/2 quarts water.
2
Set 24 hours.
3
Drain and wash.
4
Soak in cold water 3 1/2 to 4 hours. Drain.
5
Simmer cucumbers in next 3 ingredients with enough water to cover cucumbers for 2 hour.
6
Drain and throw away liquid.
7
Bring next 5 ingredients to boil.
8
Add cucumbers.
9
Set overnight.
10
Drain and reheat syrup 3 times (morning, evening and next morning).
11
On third day, pack and seal.
12
Process 5 to 10 minutes.

2527

kcal

Calories

Fat

658

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 gal. cucumbers, peeled, cored and sliced, 2 c. lime, 8 1/2 qt. water, 1 c. red apple cider vinegar, and more.

Yes, Red Hot Pickles(Like Candy Apples) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Hot Pickles(Like Candy Apples)

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