How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red French Dressing?

You need 7 ingredients. The key ingredients include: 1/3 c. catsup, 1/3 c. sugar, 1 tsp. salt, 1 tsp. paprika, and more.

Is Red French Dressing suitable as salads?

Yes, Red French Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red French Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red French Dressing Recipe

Name: Red French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. catsup; 1/3 c. sugar; 1 tsp. salt; 1 tsp. paprika; 1 tsp. grated onion; 1/4 c. vinegar; 1/2 c. salad oil

Red French Dressing – a delicious recipe with catsup, sugar, salt, paprika, onion, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/3 c. catsup
1/3 c. sugar
1 tsp. salt
1 tsp. paprika
1 tsp. grated onion
1/4 c. vinegar
1/2 c. salad oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Under-The-Sea-Pear Salad
Caprese Salad
Lippy Salad
Potato Salad

Red French Dressing

How did you like this recipe?

Frequently Asked Questions