Bake this irresistible Red Flag Cheese & Rye Bread Appetizers at home. Made with cheddar cheese, green onions, olives and curry powder. Easy step-by-ste…
This Red Flag Cheese & Rye Bread Appetizers relies on simple, everyday ingredients such as shredded cheddar cheese, green onions chopped, pitted ripe olives chopped and curry powder. It comes together quickly and makes 4 servings, at about 257 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026