Red Dragon Pie Recipe

Name: Red Dragon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces adzuki beans soaked; 2 ounces rice brown, soaked; 1 x water for boiling; 1 tablespoon vegetable oil; 1 medium onions chopped; 8 ounces carrots thinly sliced; 1 tablespoon soy sauce, tamari; 2 tablespoons tomato paste; 1 teaspoon garlic powder; 1/2 teaspoon oregano; 1 teaspoon basil; 1/2 teaspoon marjoram; 275 ml bean stock; 1 x salt and black pepper; 3 cups mashed potatoes; 1 teaspoon parsley leaves

Servings: persons

4 ounces adzuki beans soaked
2 ounces rice brown, soaked
1 x water for boiling
1 tablespoon vegetable oil
1 medium onions chopped
8 ounces carrots thinly sliced
1 tablespoon soy sauce, tamari
2 tablespoons tomato paste
1 teaspoon garlic powder
1/2 teaspoon oregano
1 teaspoon basil
1/2 teaspoon marjoram
275 ml bean stock
1 x salt and black pepper
3 cups mashed potatoes
1 teaspoon parsley leaves

1
Wash the beans and rice in plenty of cold water.
2
Combine about 4 cups of water with beans and rice and cook for 50 minutes or until the beans are soft.
3
Drain, reserving the stock for later.
4
Heat oil in a skillet.
5
Fry the onions for 3 minutes.
6
Add the carrots and cookk covered for 5 minutes.
7
Add the cooked beans and rice.
8
Stir well and let saute for a few minutes, ensuring that the mixture does not burn.
9
Combine the siy sauce, tomato paste, herbs and stock.
10
Mix well and pour into the skillet.
11
Bring to a boil, reduce heat to very low, partially cover and simmer gently for 30 minutes, stirring frquently to prevent it burning.
12
Add more stock if necessary.
13
Transfer into a casserole.
14
Top the cooked vegetables with mashed Potatoes.
15
Bake in a preheated oven at 350F (180C) F for 40 minutes, or until the Potatoes are browned.
16
Serve with vegetables or a green salad.

530

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 4 ounces adzuki beans soaked, 2 ounces rice brown, soaked, 1 x water for boiling, 1 tablespoon vegetable oil, and more.

Yes, Red Dragon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Dragon Pie

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