How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Devil Franks?

You need 11 ingredients. The key ingredients include: 1 c. finely chopped onion, 2 cloves garlic, minced, 4 Tbsp. margarine, 1/2 tsp. salt, and more.

Is Red Devil Franks suitable as soups & stews?

Yes, Red Devil Franks falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red Devil Franks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Devil Franks Recipe

Name: Red Devil Franks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. finely chopped onion; 2 cloves garlic, minced; 4 Tbsp. margarine; 1/2 tsp. salt; 1/8 tsp. pepper; 1 1/2 Tbsp. prepared mustard; 1 1/2 Tbsp. Worcestershire sauce; 1 1/2 tsp. granulated sugar; 1/2 c. chili sauce; 1 lb. (8 to 10) frankfurters; 8 to 10 frankfurter buns

Red Devil Franks

Eats Now Editorial Team · 42 kcal · Soups & Stews

Red Devil Franks – a delicious recipe with onion, garlic, margarine, salt, pepper, mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Red Devil Franks

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