How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Curry Pilau With Sausages?

You need 13 ingredients. The key ingredients include: 1 tbsp olive oil, 1 None onion, finely chopped, 1 stalk celery, sliced, 1/2 None red pepper, deseeded and chopped, and more.

Is Red Curry Pilau With Sausages suitable as meat & poultry?

Yes, Red Curry Pilau With Sausages falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Curry Pilau With Sausages?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Curry Pilau With Sausages Recipe

Name: Red Curry Pilau With Sausages
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp olive oil; 1 None onion, finely chopped; 1 stalk celery, sliced; 1/2 None red pepper, deseeded and chopped; 2 tsp red curry paste; 1 tsp chili, chopped; 2 cloves garlic, crushed; 1 cup basmati rice; 1/2 cup chicken stock; 6 None cherry tomatoes, halved; 1/4 cup white wine; 2 None andouille sausages, cooked and sliced; None None Parsley, chopped, to garnish

Red Curry Pilau With Sausages

Eats Now Editorial Team · 296 kcal · Meat & Poultry

Red Curry Pilau With Sausages – a delicious recipe with olive oil, onion, celery, red pepper, red curry, chili. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Red Curry Pilau With Sausages

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