How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Curry Peanut Sauce?

You need 6 ingredients. The key ingredients include: 1/2 cup light coconut milk, 1 tablespoon natural-style peanut butter (such as Smucker's), 1 1/2 teaspoons sugar, 1 1/2 teaspoons fresh lemon juice, and more.

Is Red Curry Peanut Sauce suitable as seafood?

Yes, Red Curry Peanut Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Red Curry Peanut Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Curry Peanut Sauce Recipe

Name: Red Curry Peanut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup light coconut milk; 1 tablespoon natural-style peanut butter (such as Smucker's); 1 1/2 teaspoons sugar; 1 1/2 teaspoons fresh lemon juice; 1 1/2 teaspoons fish sauce; 1/4 teaspoon red curry paste

Red Curry Peanut Sauce – a delicious recipe with light coconut milk, natural-style peanut butter, sugar, lemon juice, fish sauce, red curry. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup light coconut milk
1 tablespoon natural-style peanut butter (such as Smucker's)
1 1/2 teaspoons sugar
1 1/2 teaspoons fresh lemon juice
1 1/2 teaspoons fish sauce
1/4 teaspoon red curry paste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
49 kcal
Category
Seafood

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