How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Currant Pie (Or Is It Cake?)?

You need 12 ingredients. The key ingredients include: For Crust, 1 1/2 cups all-purpose flour, 1 teaspoon baking powder, 1/2 cup butter, softened, and more.

Is Red Currant Pie (Or Is It Cake?) suitable as baking & desserts?

Yes, Red Currant Pie (Or Is It Cake?) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Red Currant Pie (Or Is It Cake?)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Currant Pie (Or Is It Cake?) Recipe

Name: Red Currant Pie (Or Is It Cake?)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For Crust; 1 1/2 cups all-purpose flour; 1 teaspoon baking powder; 1/2 cup butter, softened; 1/2 cup white sugar; 2 egg yolks; 1 1/2 teaspoons lemon zest, grated; For Filling; 2 egg whites; 1/2 cup white sugar; 2 teaspoons cornstarch; 2 1/4 cups red currants (or other fresh berries)

Red Currant Pie (Or Is It Cake?)

Eats Now Editorial Team · 715 kcal · Baking & Desserts

Red Currant Pie (Or Is It Cake?) – a delicious recipe with Crust, flour, baking powder, butter, white sugar, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Red Currant Pie (Or Is It Cake?)

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