How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Coconut Chutney Recipe?

You need 8 ingredients. The key ingredients include: 1/2 cup shredded coconut( you can use the frozen one in the indian store ), 1/2 inch ginger, 4 madras onions or shallots, 5 curry leaves, and more.

Is Red Coconut Chutney Recipe suitable as general?

Yes, Red Coconut Chutney Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Coconut Chutney Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Coconut Chutney Recipe Recipe

Name: Red Coconut Chutney Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup shredded coconut( you can use the frozen one in the indian store ); 1/2 inch ginger; 4 madras onions or shallots; 5 curry leaves; salt to taste; 1/2 - 1 teaspoon( as and how hot you want ) red chillies pwd or more if you want; 1 teaspoon Lemon juice or Unripe Mango; 1-2 tablespoon water

Red Coconut Chutney Recipe – a delicious recipe with coconut, ginger, onions, curry, salt, red chillies. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup shredded coconut( you can use the frozen one in the indian store )
1/2 inch ginger
4 madras onions or shallots
5 curry leaves
salt to taste
1/2 - 1 teaspoon( as and how hot you want ) red chillies pwd or more if you want
1 teaspoon Lemon juice or Unripe Mango
1-2 tablespoon water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
50 kcal
Category
General

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