Try this homemade Red Cabbage with Raspberries, Onions and Apples recipe the whole family will love. Made with butter, shallots, head red cabbage and on…
This Red Cabbage with Raspberries, Onions and Apples relies on simple, everyday ingredients such as butter, chopped shallots, thinly sliced onions and raspberry vinegar. It comes together quickly and makes 4 servings, at about 382 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026