How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Cabbage With Chestnuts?

You need 8 ingredients. The key ingredients include: 1/2 red cabbage, 1 onion, 1 9/16 tablespoons lard or butter, salt to taste, and more.

Is Red Cabbage With Chestnuts suitable as general?

Yes, Red Cabbage With Chestnuts falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Cabbage With Chestnuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Cabbage With Chestnuts Recipe

Name: Red Cabbage With Chestnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 red cabbage; 1 onion; 1 9/16 tablespoons lard or butter; salt to taste; ground black pepper to taste; 2 teaspoons brown sugar to taste; water; 1 3/8 cups chestnuts vacuum-packed

Red Cabbage With Chestnuts – a delicious recipe with red cabbage, onion, lard, salt, ground black pepper, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 red cabbage
1 onion
1 9/16 tablespoons lard or butter
salt to taste
ground black pepper to taste
2 teaspoons brown sugar to taste
water
1 3/8 cups chestnuts vacuum-packed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Red Cabbage With Chestnuts

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