How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Cabbage With Caraway?

You need 6 ingredients. The key ingredients include: 1 medium head red cabbage, cut into bite-sized pieces, 2 cups water, plus more as needed, 2 tablespoons extra-virgin olive oil, 2 tablespoons apple cider vinegar, and more.

Is Red Cabbage With Caraway suitable as general?

Yes, Red Cabbage With Caraway falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Cabbage With Caraway?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Cabbage With Caraway Recipe

Name: Red Cabbage With Caraway
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head red cabbage, cut into bite-sized pieces; 2 cups water, plus more as needed; 2 tablespoons extra-virgin olive oil; 2 tablespoons apple cider vinegar; 2 teaspoons caraway seeds; salt and ground black pepper to taste

Red Cabbage With Caraway – a delicious recipe with head red cabbage, water, extra-virgin olive oil, apple cider vinegar, caraway seeds, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium head red cabbage, cut into bite-sized pieces
2 cups water, plus more as needed
2 tablespoons extra-virgin olive oil
2 tablespoons apple cider vinegar
2 teaspoons caraway seeds
salt and ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
68 kcal
Category
General

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Red Cabbage With Caraway

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