How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Cabbage Slaw?

You need 6 ingredients. The key ingredients include: 3/4 cup canola oil, 1/2 cup white vinegar, 1/4 cup honey, 1/2 teaspoon salt, and more.

Is Red Cabbage Slaw suitable as salads?

Yes, Red Cabbage Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Cabbage Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Cabbage Slaw Recipe

Name: Red Cabbage Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup canola oil; 1/2 cup white vinegar; 1/4 cup honey; 1/2 teaspoon salt; 1/2 teaspoon ground mustard; 8 cups shredded red cabbage

Red Cabbage Slaw – a delicious recipe with canola oil, white vinegar, honey, salt, ground mustard, shredded red cabbage. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3/4 cup canola oil
1/2 cup white vinegar
1/4 cup honey
1/2 teaspoon salt
1/2 teaspoon ground mustard
8 cups shredded red cabbage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
449 kcal
Category
Salads

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Red Cabbage Slaw

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