How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Cabbage Slaw?

You need 8 ingredients. The key ingredients include: 1 small head red cabbage, thinly sliced and chopped, 1/2 cup grated carrot, 1/2 cup mayonnaise, 1/4 cup dried cranberries, and more.

Is Red Cabbage Slaw suitable as salads?

Yes, Red Cabbage Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Cabbage Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Cabbage Slaw Recipe

Name: Red Cabbage Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small head red cabbage, thinly sliced and chopped; 1/2 cup grated carrot; 1/2 cup mayonnaise; 1/4 cup dried cranberries; 1/4 cup chopped walnuts; 1 tablespoon milk, or more as needed; 1 tablespoon apple cider vinegar; 1 teaspoon white sugar, or more to taste

Red Cabbage Slaw – a delicious recipe with head red cabbage, grated carrot, mayonnaise, cranberries, walnuts, milk. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small head red cabbage, thinly sliced and chopped
1/2 cup grated carrot
1/2 cup mayonnaise
1/4 cup dried cranberries
1/4 cup chopped walnuts
1 tablespoon milk, or more as needed
1 tablespoon apple cider vinegar
1 teaspoon white sugar, or more to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
272 kcal
Category
Salads

Eats Now Editorial Team

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Red Cabbage Slaw

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