How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Cabbage Slaw?

You need 7 ingredients. The key ingredients include: 1 small head red cabbage, shredded, 1 tablespoon capers, 1 teaspoon horseradish, ½ cup mayonnaise, and more.

Is Red Cabbage Slaw suitable as salads?

Yes, Red Cabbage Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Cabbage Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Cabbage Slaw Recipe

Name: Red Cabbage Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small head red cabbage, shredded; 1 tablespoon capers; 1 teaspoon horseradish; ½ cup mayonnaise; salt; pepper; squeeze lemon (optional)

Red Cabbage Slaw – a delicious recipe with head red cabbage, capers, horseradish, mayonnaise, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small head red cabbage, shredded
1 tablespoon capers
1 teaspoon horseradish
½ cup mayonnaise
salt
pepper
squeeze lemon (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
204 kcal
Category
Salads

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