How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Cabbage Salad in a Crunch?

You need 4 ingredients. The key ingredients include: 1 head red cabbage, ¼ cup balsamic vinegar, ¼ cup pesto sauce, prepared, salt and pepper, to taste.

Is Red Cabbage Salad in a Crunch suitable as salads?

Yes, Red Cabbage Salad in a Crunch falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Cabbage Salad in a Crunch?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Cabbage Salad in a Crunch Recipe

Name: Red Cabbage Salad in a Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head red cabbage; ¼ cup balsamic vinegar; ¼ cup pesto sauce, prepared; salt and pepper, to taste

Red Cabbage Salad in a Crunch – a delicious recipe with red cabbage, balsamic vinegar, pesto sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head red cabbage
¼ cup balsamic vinegar
¼ cup pesto sauce, prepared
salt and pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3 kcal
Category
Salads

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Red Cabbage Salad in a Crunch

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