How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Cabbage Salad?

You need 6 ingredients. The key ingredients include: 1/2 pound bacon, 1 large head red cabbage, shredded, 1 small head cauliflower, chopped, 1 (8 ounce) bottle Italian-style salad dressing, and more.

Is Red Cabbage Salad suitable as salads?

Yes, Red Cabbage Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Cabbage Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Cabbage Salad Recipe

Name: Red Cabbage Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound bacon; 1 large head red cabbage, shredded; 1 small head cauliflower, chopped; 1 (8 ounce) bottle Italian-style salad dressing; 1 (6 ounce) can French-fried onions; 1/4 teaspoon ground black pepper

Red Cabbage Salad – a delicious recipe with bacon, head red cabbage, head cauliflower, salad dressing, onions, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 pound bacon
1 large head red cabbage, shredded
1 small head cauliflower, chopped
1 (8 ounce) bottle Italian-style salad dressing
1 (6 ounce) can French-fried onions
1/4 teaspoon ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
321 kcal
Category
Salads

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