How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Cabbage & Bean Sprout Salad?

You need 9 ingredients. The key ingredients include: 1/2 red cabbage, finely shredded, 250 g bean sprouts, 1 small lettuce, finely shredded, 2 sticks celery, finely sliced, and more.

Is Red Cabbage & Bean Sprout Salad suitable as salads?

Yes, Red Cabbage & Bean Sprout Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Cabbage & Bean Sprout Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Cabbage & Bean Sprout Salad Recipe

Name: Red Cabbage & Bean Sprout Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 red cabbage, finely shredded; 250 g bean sprouts; 1 small lettuce, finely shredded; 2 sticks celery, finely sliced; 4 spring onions, chopped; 1/4 cup pine nuts, toasted; 1/4 cup mayonnaise; 1 teaspoon French mustard; 2 teaspoons French dressing

Red Cabbage & Bean Sprout Salad – a delicious recipe with red cabbage, bean sprouts, celery, spring onions, pine nuts, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 red cabbage, finely shredded
250 g bean sprouts
1 small lettuce, finely shredded
2 sticks celery, finely sliced
4 spring onions, chopped
1/4 cup pine nuts, toasted
1/4 cup mayonnaise
1 teaspoon French mustard
2 teaspoons French dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
255 kcal
Category
Salads

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Red Cabbage & Bean Sprout Salad

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