How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Cabbage?

You need 8 ingredients. The key ingredients include: 3 Tbsp. butter, 1 small onion, chopped, 4 Tbsp. brown sugar, 1 medium head red cabbage, shredded (about 4 to 5 c.), and more.

Is Red Cabbage suitable as general?

Yes, Red Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Cabbage Recipe

Name: Red Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 Tbsp. butter; 1 small onion, chopped; 4 Tbsp. brown sugar; 1 medium head red cabbage, shredded (about 4 to 5 c.); 3 tart apples, thinly sliced; 1/4 c. mild vinegar; 1/4 c. raisins; salt and pepper

Red Cabbage – a delicious recipe with butter, onion, brown sugar, head red cabbage, apples, mild vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 Tbsp. butter
1 small onion, chopped
4 Tbsp. brown sugar
1 medium head red cabbage, shredded (about 4 to 5 c.)
3 tart apples, thinly sliced
1/4 c. mild vinegar
1/4 c. raisins
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Red Cabbage

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