How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Cabbage ?

You need 6 ingredients. The key ingredients include: 2 Heads of Red Cabbage, 2 Cups of Water, 1 Cup of White Vinegar, 1 Cup of Sugar, and more.

Is Red Cabbage suitable as general?

Yes, Red Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Cabbage ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Cabbage Recipe

Name: Red Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Heads of Red Cabbage; 2 Cups of Water; 1 Cup of White Vinegar; 1 Cup of Sugar; 8 tablespoons of butter (stick); Salt -and Pepper to spice

Red Cabbage – a delicious recipe with Red Cabbage, Water, White Vinegar, Sugar, butter, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Heads of Red Cabbage
2 Cups of Water
1 Cup of White Vinegar
1 Cup of Sugar
8 tablespoons of butter (stick)
Salt -and Pepper to spice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
405 kcal
Category
General

Eats Now Editorial Team

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