How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Cabbage?

You need 8 ingredients. The key ingredients include: 3 Tbsp. cooking oil, 1 apple, diced fine, 1/2 c. sugar, cloves (as needed), and more.

Is Red Cabbage suitable as general?

Yes, Red Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Cabbage Recipe

Name: Red Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. cooking oil; 1 apple, diced fine; 1/2 c. sugar; cloves (as needed); 1 head cabbage, shredded; 4 to 5 Tbsp. red wine vinegar; 1 tsp. salt; 1 onion, peeled and cored

Red Cabbage – a delicious recipe with cooking oil, apple, sugar, cabbage, red wine vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 Tbsp. cooking oil
1 apple, diced fine
1/2 c. sugar
cloves (as needed)
1 head cabbage, shredded
4 to 5 Tbsp. red wine vinegar
1 tsp. salt
1 onion, peeled and cored

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
257 kcal
Category
General

Eats Now Editorial Team

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Red Cabbage

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