How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Bell Pepper Paste?

You need 10 ingredients. The key ingredients include: 2 large red bell peppers, roasted and cut into chunks, 3/4 cup walnuts, 4 -5 tablespoons breadcrumbs, 2 -3 tablespoons olive oil, and more.

Is Red Bell Pepper Paste suitable as general?

Yes, Red Bell Pepper Paste falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Bell Pepper Paste?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Bell Pepper Paste Recipe

Name: Red Bell Pepper Paste
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large red bell peppers, roasted and cut into chunks; 3/4 cup walnuts; 4 -5 tablespoons breadcrumbs; 2 -3 tablespoons olive oil; 1 teaspoon cumin; 1 lemon, juice of; black pepper (to taste); 2/3 cup feta cheese, crumbled (optional); 2 garlic cloves, peeled and crushed (optional); 1 tablespoon tomato puree (optional)

Red Bell Pepper Paste

Eats Now Editorial Team · 1159 kcal · General

Red Bell Pepper Paste – a delicious recipe with red bell peppers, walnuts, breadcrumbs, olive oil, cumin, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Red Bell Pepper Paste

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