How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Bell Pepper and Lime Soup?

You need 8 ingredients. The key ingredients include: 4 red bell peppers, chopped, 1 onion, chopped, 2 tablespoons garlic, minced, 3 tablespoons tomato paste, and more.

Is Red Bell Pepper and Lime Soup suitable as soups & stews?

Yes, Red Bell Pepper and Lime Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red Bell Pepper and Lime Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Bell Pepper and Lime Soup Recipe

Name: Red Bell Pepper and Lime Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 red bell peppers, chopped; 1 onion, chopped; 2 tablespoons garlic, minced; 3 tablespoons tomato paste; 4 cups vegetable broth; 3 tablespoons lime juice; ½ teaspoon crushed red pepper flakes; salt and pepper

Red Bell Pepper and Lime Soup – a delicious recipe with red bell peppers, onion, garlic, tomato paste, vegetable broth, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 red bell peppers, chopped
1 onion, chopped
2 tablespoons garlic, minced
3 tablespoons tomato paste
4 cups vegetable broth
3 tablespoons lime juice
½ teaspoon crushed red pepper flakes
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mild Red Chile Dressing
Chunky Garden Gazpacho
Smoked Sausage And Green Bean Stew
Simple Satay Sauce

Red Bell Pepper and Lime Soup

How did you like this recipe?

Frequently Asked Questions