How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Beans And Rice?

You need 8 ingredients. The key ingredients include: 1 Tbsp. vegetable oil, 1 large onion, chopped, 1/2 tsp. garlic powder, 1/8 tsp. cayenne pepper, and more.

Is Red Beans And Rice suitable as general?

Yes, Red Beans And Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Beans And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Beans And Rice Recipe

Name: Red Beans And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. vegetable oil; 1 large onion, chopped; 1/2 tsp. garlic powder; 1/8 tsp. cayenne pepper; 1 c. Campbell's tomato juice; 1 can (15 oz.) kidney beans, rinsed and drained; 3 c. hot cooked rice; fresh thyme sprigs for garnish

Red Beans And Rice – a delicious recipe with vegetable oil, onion, garlic powder, cayenne pepper, Campbell's tomato juice, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Tbsp. vegetable oil
1 large onion, chopped
1/2 tsp. garlic powder
1/8 tsp. cayenne pepper
1 c. Campbell's tomato juice
1 can (15 oz.) kidney beans, rinsed and drained
3 c. hot cooked rice
fresh thyme sprigs for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
830 kcal
Category
General

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Red Beans And Rice

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