How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Beans And Rice?

You need 9 ingredients. The key ingredients include: 2 1/2 c. red beans (picked over, washed and drained), 2 Tbsp. olive oil, 2 to 3 garlic cloves, minced, 1/2 lb. linked smoked sausage, sliced, and more.

Is Red Beans And Rice suitable as meat & poultry?

Yes, Red Beans And Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Beans And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Beans And Rice Recipe

Name: Red Beans And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. red beans (picked over, washed and drained); 2 Tbsp. olive oil; 2 to 3 garlic cloves, minced; 1/2 lb. linked smoked sausage, sliced; 1 onion, chopped; 1/2 tsp. freshly ground black pepper; 1 tsp. salt; 1/4 tsp. dried red pepper flakes (optional); 6 c. cooked rice

Red Beans And Rice – a delicious recipe with red beans, olive oil, garlic, sausage, onion, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 c. red beans (picked over, washed and drained)
2 Tbsp. olive oil
2 to 3 garlic cloves, minced
1/2 lb. linked smoked sausage, sliced
1 onion, chopped
1/2 tsp. freshly ground black pepper
1 tsp. salt
1/4 tsp. dried red pepper flakes (optional)
6 c. cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1638 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Red Beans And Rice

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