Try this homemade Red Bean Toss recipe the whole family will love. Made with red, celery, sweet pickle and onion. Easy step-by-step instructions included.
This Red Bean Toss relies on simple, everyday ingredients such as thinly sliced celery, chopped sweet pickle, finely chopped onion and grated cheddar cheese. It comes together quickly and makes 4 servings, at about 545 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026