Warm up with this hearty Red Bean Soup recipe. Made with Olive Oil, Onion, Garlic and Caraway Seeds. Easy step-by-step instructions included.
This Red Bean Soup relies on simple, everyday ingredients such as extra virgin olive oil, medium onion, finely diced, garlic, chopped and caraway seeds. It comes together quickly and makes 4 servings, at about 353 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026